Chicks & Chickens
Chicks & Chickens illustrates and teaches about the production of eggs. You will learn how eggs are produced for human consumption and how fertilized eggs develop into embryos and grow to be fuzzy baby chicks. Readers will also learn about various chicken breeds, behaviors and terms.
Author
Gail Gibbons
Lessons Associated with this Resource
- FoodMASTER: Eggs
- Hatching Science with Classroom Chicks (Grades K-2)
- Inside the Egg, Hatching Chicks (Grades K-2)
- Hatching Science with Classroom Chicks (Grades 3-5)
- Inside the Egg, Hatching Chicks (Grades 3-5)
- Be a DetEGGtive!
- Eggs in the World of Food Choices
- Eggology (Grades K-2)
- Eggology (Grades 3-5)
- Eggs: From Hen to Home (Grades K-2)
- From Chicken Little to Chicken Big (Grades 3-5)
- Eggs: Protein MVP
- Eggs: From Hen to Home (Grades 3-5)